smoked meat

noun

Definitions

  1. Any meat that is cured by smoking.

  2. A salt-cured, spiced, smoked beef brisket, similar to pastrami, developed in Montreal…

    A salt-cured, spiced, smoked beef brisket, similar to pastrami, developed in Montreal from Eastern European Yiddish Jewish traditions. Traditionally, this is made from a brisket cut, though derivatives may use other cuts.

The neighborhood

Vish — recursive loop

No curated loop yet for smoked meat. Loops are being traced one word at a time while the ingestion pipeline matures.

sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA