starter dough
nounDefinitions
A small amount of "live" dough used in traditional bakery to start the fermentation…
A small amount of "live" dough used in traditional bakery to start the fermentation process necessary for preparing sourdough.
The neighborhood
Vish — recursive loop
No curated loop yet for starter dough. Loops are being traced one word at a time while the ingestion pipeline matures.
sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA