shish kebab

noun
/ˌʃɪʃkəˈbæb/UK/ˈʃɪʃkəbɑb/US

Etymology

From Turkish şiş kebap, from şiş (“skewer”) + kebap (“kebab”).

  1. borrowed from şiş kebap

Definitions

  1. A dish made of small pieces of meat, with or without vegetables, which are skewered on a…

    A dish made of small pieces of meat, with or without vegetables, which are skewered on a wooden or metal stick and roasted in an oven or over an open fire.

    • “That’s terrible,” Mel said. “That’s a terrible thing, Nicky. I guess they’d just lay there and wait until somebody came along and made a shish kebab out of them.”
  2. A crystal structure consisting of a central spine (the shish) and disks or lumps growing…

    A crystal structure consisting of a central spine (the shish) and disks or lumps growing out from it (the kebab).

    • The fibrillar crystals, which are known as shish-kebabs, develop when a 0.5% solution of polyethylene in xylene is cooled off at the rate of 1°C per hour with stirring…
    • A shish-kebab polymer crystal usually consists of a central fibril (shish) and disk-shaped folded-chain lamellae (kebab) oriented perpendicularly to the shish as shown in Fig. 18.3a.
    • Such a shish-kebab-like crystal morphology is often called shish-kebab crystals.

The neighborhood

Vish — recursive loop

No curated loop yet for shish kebab. Loops are being traced one word at a time while the ingestion pipeline matures.

sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA