neenish tart

noun

Etymology

Unknown. The oldest known reference is a September 1895 advertisement in the Sydney Sunday Times for Nenish cakes. Derivation from a German or Viennese German word has been suggested, and the early spellings nienich (1935) and nenische (1959) appear consistent with a German origin, but the "very English" spelling neenish has been common since even earlier, being in a January 1903 recipe in the Launceston Daily Telegraph, a May 1924 Melbourne Argus article, and a 1929 cookbook by Lucy Drake, suggesting the Germanic spellings may have developed later to give the dish a Continental feel. A popular claim that the tarts were first made by a Ruby Neenish in Grong Grong, New South Wales circa 1913, when she ran low on cocoa preparing for an unexpected shower tea and made do with half-chocolate/half-white icing, was a hoax.

  1. derived from origin

Definitions

  1. A small tart with a pastry base and gelatine-set cream filling, covered with icing in two…

    A small tart with a pastry base and gelatine-set cream filling, covered with icing in two colours, half and half.

    • She had thought of a neenish tart but then wondered if the filling might run.
    • “See if Mrs Clarke would like a neenish tart.”

The neighborhood

Vish — recursive loop

No curated loop yet for neenish tart. Loops are being traced one word at a time while the ingestion pipeline matures.

sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA