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hakka noodle

noun

Definitions

  1. A kind of stir-fried rice or egg noodle dish in Indo-Chinese cuisine.

    • Vegetarian Hakka noodles are held forth as a dish from the Hakka region of China that has been re-created in India's Chinatowns for at least a century. It's just that somehow, they've become Indian.
    • Hakka noodles are made from plain or egg noodles, stir-fried with sauces and crunchy vegetables.

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sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA