cream cracker

noun
/kɹiːm ˈkɹækə(r)/

Etymology

Named from the creaming process that mixes the ingredients together; they do not contain cream.

Definitions

  1. A type of light, plain, savoury biscuit made with yeast.

The neighborhood

Vish — recursive loop

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sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA