bean curd

noun

Etymology

Loose calque of Chinese 豆腐 (dòufu), from Middle Chinese 豆 (duwᴴ, “bean”) + 腐 (bju^X, “rotten, fermented”).

  1. derived from

Definitions

  1. Tofu.

The neighborhood

Vish — recursive loop

No curated loop yet for bean curd. Loops are being traced one word at a time while the ingestion pipeline matures.

sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA