aquafaba
noun/ˌɑːkwəˈfɑːbə/
Etymology
Coined by US software engineer Goose Wohlt in 2015, from Latin aqua (“water”) + faba (“bean”).
Definitions
The liquid left over from boiling chickpeas or similar beans, or from a can of chickpeas.
The neighborhood
Vish — recursive loop
No curated loop yet for aquafaba. Loops are being traced one word at a time while the ingestion pipeline matures.
sense glosses and etymology drawn from English Wiktionary · source · CC-BY-SA